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What could be more convenient than pulling a delicious, ready- prepared meal out of the freezer whenever you need it? Mary Berry has written a wide range ofr recipes for tasty snacks and starters, nutritious family meals and special dishes for entertaining. Each recipe includes details of packing, freezing and thawing, and a whole section of useful facts and tips on preparing food for the freezer is also included. 
Published by Martin Books, Fitzwilliam House, 32 Trumpington Street, Cambridge CB2 1QY, in association with Iceland Frozen Foods Ltd.